Joe Krown, Ace Atkins, Soul Food Festival and Jamie Foxx Friday in and around ...
The chorus presents "Minding Our Manners," tongue-in-cheek lessons on propriety and politeness, drawn from the music of Bernstein, Verdi, Rogers and Hammerstein, Cole Porter and letters to Miss Manners, 7:30 p.m. The concert is repeated Saturday at the Unitarian Church of Baton Rouge. Call 225.387.4281 for this concert. Tickets: $15 online, $18 at the door.Soul Food Festival (Greater St. Stephen Full Gospel Baptist Church East Location, 5600 Read Blvd.) The church hosts the event with a wide selection of soul food dishes, vendors, carnival rides, games and music, noon-9 p.m. today; 10 a.m.-9 p.m. Sat; 1-9 p.m. Sun. Three-day unlimited ride megapass is $50 (must be purchased in advance); individual ride tickets will be $1. Admission: Free. Call 504.244.6800.
Ace Atkins Book Signing (Garden District Book Shop, 2727 Prytania St.) The circus returns with an all-new birthday extravaganza featuring animal acts, trapeze and high-wire artists, clowns, jugglers, acrobats and much more, with 130 performers from six continents, 7 p.m. today; 11 a.m., 3 and 7 p.m. Sat; 1 and 5 p.m. Sun. Tickets include an all-access preshow where visitors can meet the performers and animals, and learn circus skills. Admission: $15-$90, through Ticketmaster or the Arena box office. Visit Ringling.com.
Single-ring, audience-interactive circus with animal and high-wire acts, contortionists, acrobats, motorcyclists and more, 4:30 and 7:30 p.m. today; noon, 4 and 7:30 p.m. Sat; 2 and 5:30 p.m. Sun. Admission: $10-$26.50, through Ticketmaster. Visit universoulcircus.com.Shallowford Presbyterian Youth Choir (First Presbyterian Church, 5401 S. Claiborne Ave.
New Orleans Cuisine - News
By Mark Lorando, The Times-Picayune Outdoor concerts in Covington and New Orleans, a soul food festival in eastern New Orleans, a book signing by bestselling mystery novelist Ace Atkins and Jamie Foxx working the casino stage across the state line top
"Pie car junior, " a food service trailer, travels with them and sets up at the venue -- in this case, the New Orleans Arena -- to crank out meals for employees on the job. Tickets: Start at $15, kids under 2 get in free. Dads get a free ticket when
For the menu, the family wanted to focus on cuisine that would respect the New Orleans-Creole heritage in modern ways. They enlisted Matt Murphy, former executive chef for the Ritz-Carlton New Orleans, to serve as a menu consultant, and hired two
Joseph's Restaurant at 129 Meeting St. will close June 30 after 14 years of serving New Orleans-style fare in the city's historic district. Owners Donna Belli and Joseph Passarini will quit serving breakfast and lunch by the end of the month and said
Newswise — NEW ORLEANS—The Institute of Food Technologists (IFT) and Disney Consumer Products (DCP) are collaborating to raise the visibility of food science careers and the innovative potential of the profession to develop healthy and nutritious
Food festivals galore and more in New Orleans food news | NOLA.com
CREOLE TOMATO, LOUISIANA SEAFOOD and CAJUN-ZYDECO FESTIVALS: The French Market's 25th annual Creole Tomato Festival is Saturday and Sunday, 10 a.m. to 6 p.m., throughout the French Market district. Look for tomato tastings, food booths and demonstrations, a tomato-eating contest, a children's music stage and activities area, and live music. An air-conditioned food demonstration tent will stretch beside the Flea Market, sponsored and coordinated by the Louisiana Seafood and Promotion Board. Culinary talks will be held in the air-conditioned New Orleans Jazz National Historical Park. A cooking demo stage also will be inside the Farmers Market featuring French Market chefs and vendors. For more information, see the website www.frenchmarket.org . The Louisiana Seafood Festival, with 15 food vendors, and the Louisiana Cajun-Zydeco Festival will be at the Old U.S. Mint just behind the French Market Flea Market at Barracks Street, with stages inside the Mint grounds and at Esplanade Avenue. For a schedule of the Louisiana Seafood Fest and Cajun Zydeco Fest, visit www.cajunzydeco.com .
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MEL OTT CRAWFISH COOK-OFF: The Mel Ott Recreation Department Crawfish Cook-Off is Saturday at 2500 Belle Chasse Highway in Gretna. Gates open at noon. The "All You Can Eat" price is $15 adults, $5 for children younger than 11 years old. No outside food or drink. A Kids Zone will be available for an additional $5. All proceeds benefit the recreation department.
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MORE BUTTERFLY TEAS : Windsor Court Hotel and Audubon Insectarium will offer three Butterfly Tea seatings a day on June 24 and 25, with live butterflies on every table during Le Salon's tea services. Seatings are 11 a.m., 2 p.m. and 4:30 p.m. Reservations are recommended: 504.596.4773 or www.grillroomneworleans.com/le-salon .
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EAT AND BOWL FUNDRAISER : The Louisiana Restaurant Association's New Orleans area chapter hosts a fundraiser for its "We Live to Eat" initiative on Sunday, 5:30 to 9:30 p.m. "We Live to Eat and Bowl" at Mid-City Lanes Rock-N-Bowl, 3000 S. Carrollton Ave., is $30 per person. A silent auction will include a Saints Game Night Package, a seafood boil for 50 at your home and more. More information and tickets: http://welivetoeatandbowl.eventbrite.com or contact Sarah Peltier at 504.454.2277 or sarahp@welivetoeatnola.com .
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RT : Not to be missed! Our first Chef's Table on June 28 featuring cocktails & cuisine of New Orleans. Details at 
Ayo. How the fuck did we never talk new Orleans cuisine? Y'all got some chow! Fuck seafood tho
RT : Not to be missed! Our first Chef's Table on June 28 featuring cocktails & cuisine of New Orleans. Details at 
Not to be missed! Our first Chef's Table on June 28 featuring cocktails & cuisine of New Orleans. Details at 
RT : 2day's Weekly Beat email letter sign up for future emails @ win tix get news & top picksNew Orleans Cuisine - Bookshelf
New Orleans cuisine, fourteen signature dishes and their histories
This book views the city's cuisine as a whole, forgetting none of its flavorful ethnic influences--French, African American, German, Italian, Spanish, and more.New Orleans Cuisine, The Culinary Encyclopedia of the Crescent City
New Orleans cuisine
New Orleans Cuisine
New Orleans Cuisine, The Culinary Encyclopedia of the Crescent City
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New Orleans Cuisine
This is my blog dedicated to New Orleans & Louisiana cooking! ... "Leaving New Orleans also frightened me considerably. Outside of the city limits the heart ...
New Orleans Restaurants, Cuisine, Food, and Dining
New Orleans cuisine information including recipes, celebrity chefs, restaurant guides and more.
New Orleans Cuisine - The Best There Is
Large recipe collection celebrates the varied ethnic groups who contributed to this multi-cultural cuisine.
Louisiana Creole cuisine - Wikipedia, the free encyclopedia
Although the Creole cuisine is closely identified with New Orleans culture today, much of ... The "New New Orleans Cooking" of celebrity chef Emeril Lagasse ...
Antoine's Restaurant
French-Creole cuisine in New Orleans. Features 15 dining rooms, each with their own unique history and charm.